Product Description

Allicillin softgels contain 200 mg of Garlicillin™. Garlicillin is a blend of garlic oil macerate and garlic oil containing 1 mg of ajoene and diithins, the most active compounds formed from garlic.

These softgels are enteric coated, so as to lessen the strong garlic odor and repeating that sometimes occurs from supplementing garlic.

This formula has been reformulated to replace soy lecithin with sunflower lecithin, and is now non-GMO.